Figures reveal huge demand for Alnwick District Food Bank during crisis
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Since the coronavirus pandemic started, more than 15,000 food items have been delivered and it is expected that this level of support will be needed for some time to come.
Mayor Lynda Wearn said: “The Alnwick District Food Bank has been playing a vital role in Alnwick for a number of years and during this time of lockdown it has gone above and beyond in its activities to ensure that those in most need, because of current circumstances, are fed.
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Hide Ad“I would like to thank all volunteers of both Alnwick District Food Bank and NEED for the fantastic job they have done, and are doing.
“It is a great honour to be part of a community which steps up to the mark and cares so much about each other.
“So thank you to all of the kind people who have continued to donate food during this national crisis.”
However, as the lockdown eases, Alnwick District Food Bank needs to change the way it operates.
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Hide AdIn particular, it is hoping to reduce deliveries direct to homes, and is encouraging collections whenever possible.
NEED community transport has fulfilled, and continues to fulfil, a vital role in arranging deliveries, but as commitments begin to resume, Alnwick District Food Bank needs to review how best to work effectively in the longer term.
It is fortunate to be based in the Lindisfarne Adult Learning Centre, which is open for its use each weekday. Both Alnwick Town Council and Northumberland County Council have been understanding of its needs and have provided full support since the crisis began.
Visitors, seeking help, are now welcome to call in, and this they can do each morning between 9.15am and 10.30am, other than Wednesday when the food bank is open between 1pm and 2pm.
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Hide AdOne big advantage of collecting from the food bank is that it should allow a degree of choice.
Donations can also be delivered at these times, or left in the donation points in town.
Clear signage and sanitisers are in place at the food bank, along with social distancing.